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Mildly spiced vegetarian fritters with your choice of potatoes,
eggplant, chilli, onion, cauliflower.
Deep fried papad sprinkled with delicately spiced masala and
garnished with chopped tomatoes, red onions and coriander leaves.
Homemade patty of potatoes a touch of ginger and garlic.
The favorite Indian cone pastry stuffed with the filling of your choice
with either potatoes & green peas, mined lamb or chicken.
Lightly spiced onion ringlets, dipped in freshly ground batter and deep fry.
This recipe calls for cilantro chutney and sweet tamarind chutney.
Extra garnishes: and the chaat is finally topped with sev.
Spicy chicken with green pepper, tomato & Indian herbs.
Whole green chilli fritters stuffed with spices & herbs.
Chicken pieces freshly served with mint sauce.
Selected pieces of fresh cottage cheese with mint stuffing, deep in
freshly ground batter and deep-fried.
Indian pastry stuffed with minced lamb.
Pani puri is a popular street food of India, where crisp fried dough balls
(puri) are stuffed with potatoes, sprouts, spicy tangy water or sweet ch...
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